New Hampshire blueberry cake from Recipes from America's Restored Villages (page 54) by Jean Anderson
- all purpose flour
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sour milk
- Show all ingredients...
- Serves : 9"x9"x2" loaf
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EYB Comments
Can substitute buttermilk for sour milk.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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