Chicken breast with hot cherry peppers from Skinnytaste by Gina Homolka

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lauren424 on March 09, 2022

    Great recipe! Dipping the chicken in egg after the flour was a nice touch. Loved the chicken and the hot peppers together. I served with rice, but could easily be served over pasta.

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