Lamb's brains with bacon and eggs (Cervello d'agnello con pancetta e uovo) from Nove Cucina: Irresistible Recipes from an Italian Trattoria (page 130) by Ed Halmagyi

  • chicken stock
  • eggs
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Specifies "Tomato sauce" from p.193; and "Brodo di pollo" from p.194.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Specifies "Tomato sauce" from p.193; and "Brodo di pollo" from p.194.

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