Borlotti beans with woody herbs from Tyler's Ultimate: Brilliant Simple Food to Make Any Time by Tyler Florence

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Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • crandall57 on February 18, 2025

    I cut the recipe in half and it still made a lot. I used a combination of cannellini beans and borlotti beans (one can of each). Drain the beans before adding them to the dish. I will make beans this way again.

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