Easy, can’t mess-it-up bread recipe from Dessert Can Save the World: Lessons, Secrets, and Recipes for a Stubbornly Joyful Existence (page 26) by Christina Tosi
- active dry yeast
- all-purpose flour
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.