Shrimp-and-scallop kabobs with dill sauce from Pacific Fresh: Great Recipes from the West Coast (page 208) by Maryana Vollstedt

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Orange-Gorgonzola salad with poppy-seed dressing; Barley-rice-nut pilaf

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cherry tomatoes for plum tomatoes.

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