Black pepper tofu from Whitewater Cooks More Beautiful Food (page 104) by Shelley Adams

  • green onions
  • shallots
  • cilantro
  • ginger
  • black peppercorns
  • corn flour
  • sweet soy sauce
  • Thai red chiles
  • firm tofu
  • light soy sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hbakke on July 22, 2022

    I "fried" the tofu cubes in a tiny bit of oil (rather than the specified 1/2 cup) in a nonstick pan to cut back on calories and halved the amount of sugar because my sweet soy sauce was plenty sweet. I don't think either modification affected the outcome of the recipe. I really enjoyed this recipe and the flavorul buttery sauce. I would make this again.

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