Honey-orange Parker House rolls from Bake from Scratch: Volume Six: Artisan Recipes for the Home Baker (page 142) by Brian Hart Hoffman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Shewi128 on December 28, 2022

    These definitely ended up being a little sweeter than I would have liked as a dinner roll. However, the family loved them. I thought they were ok. One thing that didn't work out was the shape. The rolls ended up being too soft and slippery from the butter, so the rolled shape didn't hold, and some of them ended up looking like twists.

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