Bordeaux brioche (Brioche Bordelaise) from French Pastries and Desserts by Lenôtre (page 98) by L'Ecole Lenôtre

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Strawberries in Pécharmant wine (Fraises au Pécharmant)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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