Chocolate spiral [cake] from Bake & Decorate: Tea Time Luxury (page 144) by Fiona Cairns

  • sugarpaste
  • gold dragees
  • Show all ingredients...

  • EYB Comments

    Can use the chocolate cake on page 17. Can substitute marzipan for sugarpaste, and rose leaves for mint leaves.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the chocolate cake on page 17. Can substitute marzipan for sugarpaste, and rose leaves for mint leaves.

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