Prawn patties on sugar cane sticks (Chạo tôm bao mía) from The Little Viet Kitchen: Over 100 Authentic and Delicious Vietnamese Recipes (page 158) by Thuy Diem Pham
- black peppercorns
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spring onions
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EYB Comments
See recipe for a grilled variation and for serving suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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