Shrimp & poblano pepper quesadillas from Fan Fare: Game-Day Recipes for Delicious Finger Foods, Drinks, and More (page 73) by Kate McMillan
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chili powder
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poblano chiles
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- Serves : 4
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EYB Comments
Can substitute corn tortillas for flour tortillas. This recipe appears in the book as a variation of “Barbecued chicken & avocado quesadillas”.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Roasted tomato salsa
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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