Fried chicken from Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul (page 137) by Kevin Bludso and Noah Galuten

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mashed potatoes; String beans with red potatoes and smoked turkey necks

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lard for vegetable oil, and pickled jalapeño chiles for hot sauce.

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