Shrimp with lemon and herbs from The Loaves and Fishes Party Cookbook (page 80) by Anna Pump and Sybille Pump van Kempen

  • scallions
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute additional mint and lemon zest for lemon balm.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Snow pea and carrot salad; Goat cheese and chive frittatas; Spinach pockets; Rice, tomato, and basil salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute additional mint and lemon zest for lemon balm.

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