Honeydew, feta, jalapeño, and lime [salad] from Salad Freak: Recipes to Feed a Healthy Obsession (page 182) by Jess Damuck

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute serrano chiles for jalapeño chiles.

  • Eater1547 on January 25, 2024

    We make this for all of our boat outings. It’s so refreshing, unexpected and has spectacular flavors. My kids love this even though they don’t like mint. I like this much more than the cantaloupe recipe but we make that one often too to mix it up. Those two and the watermelon shiso are on constant rotation during the summer and early fall until the very last honeydew is picked.

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