Quick Mediterranean pizzas from Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids on a Whole-Food, Plant-Based Diet (page 220) by Alona Pulde and Matthew Lederman
- dried rosemary
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lime juice
- Show all ingredients...
- Serves : 2 pizzas
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EYB Comments
Includes the book's "White bean rosemary dip" on p. 224. Can substitute the book's "Yukon Golden cheese" on p. 233 for "White bean rosemary dip." Can use the book's "Jimmy's marinara sauce" on p. 235 for marinara sauce.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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