Garlic yogurt with poached eggs and chile butter from Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals (page 39) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ghee for salted butter and Aleppo pepper for pepper flakes.

  • christinezac on July 17, 2022

    A good mix of flavors but I « over- lemoned » and too much oil/butter.

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