Slow-roasted salmon with baby potatoes and goddess sauce from Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals (page 235) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute purchased green goddess dressing for the book's "Goddess sauce."

  • Saltairelife on October 24, 2025

    WAY too mush going on in this dish. Ruined a beautiful piece of salmon!!!

  • VineTomato on July 01, 2023

    We really enjoyed this - great combination of different flavours. Lovely summer dish and I will make it again.

  • Zosia on June 19, 2023

    The texture of the salmon was good but I found the smoked paprika and cumin flavours overpowering. The goddess dressing was a tasty accompaniment so I may make this again with adjusted seasoning.

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