Carrot cupcakes with cream cheese frosting from Madhouse Cookbook / In the Mood for Quick Family Food: Delicious Recipes for the Busy Family Kitchen (page 123) by Jo Pratt
- ground ginger
- ground allspice
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EYB Comments
Can substitute sunflower oil for rapeseed oil; white self-raising flour for wholemeal flour; and lemon zest, ground cinnamon, ground ginger, vanilla pods, or rose water for orange zest. See recipe for a large cake variation.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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