Calicut chicken biryani from The New Curry Secret: Mouthwatering Indian Restaurant Dishes to Cook at Home (page 148) by Kris Dhillon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute olive oil for ghee, can use the curry sauce on page 32, can use the biryani spice mix on page 144, and can use the cooked chicken on page 59.

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