Mediterranean baked salmon with tomatoes, olives and anchovies from Real Food, Real Good: Eat Well With Over 100 of My Simple, Wholesome Recipes (page 140) by Michael Smith (CA)

  • salmon fillets
  • capers
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute whitefish fillets for salmon fillets, dried oregano for dried thyme, and red wine for tomato juice.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute whitefish fillets for salmon fillets, dried oregano for dried thyme, and red wine for tomato juice.

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