Pumpkin spice scones with chocolate chunk and maple glaze from Lioroooosh: Baking from my Tel Aviv Kitchen (page 88) by Lior Mashiach

  • heavy cream
  • egg
  • Show all ingredients...
  • Serves : 8
  • EYB Comments

    Can use recipes for pumpkin spice p. 106 and pumpkin puree p. 107 for storebought.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use recipes for pumpkin spice p. 106 and pumpkin puree p. 107 for storebought.

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