The New York style hot dog from Haute Dogs: Recipes for Delicious Hot Dogs, Buns and Condiments (page 28) by Russell Van Kraayenburg
- ground cinnamon
- ground cayenne pepper
- Show all ingredients...
- Serves : 1
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EYB Comments
You may use the Classic hot dog buns recipe, the Spicy brown mustard recipe, and the All-beef hot dogs recipe in this book.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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