Crawfish cornbread dressing from Chasing the Gator: Isaac Toups and the New Cajun Cooking (page 88) by Isaac Toups and Jennifer V. Cole

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute seafood stock for crawfish stock. You may use the Crawfish stock recipe on p. 15, and the Isaac's cornbread recipe on p. 134.

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