No-bake cherry cheesecake trifles from Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry (page 122) by Liana Krissoff

  • heavy whipping cream
  • sour cherry preserves
  • Show all ingredients...
  • Serves : 6-8 trifles

  • EYB Comments

    Can substitute amaretti cookies for graham crackers. You may use the Cream cheese recipe on p.380 for the cream cheese in this recipe, and the Dried sour cherry preserves on p.112 for the sour cherry preserves in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute amaretti cookies for graham crackers. You may use the Cream cheese recipe on p.380 for the cream cheese in this recipe, and the Dried sour cherry preserves on p.112 for the sour cherry preserves in this recipe.

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