Family fish pie from Real Irish Food: 150 Classic Recipes from the Old Country (page 90) by David Bowers
- bay leaves
-
whole milk
- Show all ingredients...
- Serves : 6
-
EYB Comments
Can substitute fennel for celery, light cream for milk, smoked haddock for smoked trout, and Parmesan cheese for cheddar cheese. See recipe for whitefish suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.

