Brined and grilled chicken salad with a buttermilk dressing from Live Fire: Seasonal Barbecue Recipes and Stories of Barbecue Traditions Old and New (page 43) by Helen Graves
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buttermilk
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whole chicken
- Show all ingredients...
- Serves : 4
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EYB Comments
Requires brining overnight. Can substitute onion granules for onion flakes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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