Pot of heirloom beans from The Saltwater Table: Recipes from the Coastal South (page 278) by Whitney Otawka

  • dried heirloom beans
  • dried oregano
  • Show all ingredients...
  • Serves : 6-8

  • EYB Comments

    Soak dried heirloom beans for twelve to twenty-four hours. See recipe for dried heirloom bean suggestions.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Charred pepper chimichurri

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Soak dried heirloom beans for twelve to twenty-four hours. See recipe for dried heirloom bean suggestions.

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