How to make your starter from Sourdough on the Rise: How to Confidently Make Whole Grain Sourdough Breads at Home (page 23) by Cynthia Lair
- wholegrain flour
- plum
- Show all ingredients...
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EYB Comments
Whole process takes 14 days. Can substitute grapes for plum.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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