Peruvian grilled chicken from Closet Cooking by Kevin Lynch

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Peruvian green sauce (Aji verde)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on July 16, 2022

    I used thin-sliced breasts, which cooked very quickly on a grill pan, although the marinade burned (but the chicken was fine). Very flavorful in the salad. I omitted the annatto (didn't have, and the paprika provided plenty of color) and cayenne.

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