The feta flatbread board with herbs & veggies from Boards & Spreads: Shareable, Simple Arrangements for Every Meal (page 61) by Yasmin Fahr

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for Herby yogurt dip on p. 169, Lemony herbs & onions on p. 154, Avocado salad on p. 181, and Jammy eggs on p. 161. Can substitute mint or basil for dill.

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