Risotto rice pudding with Cognac sultanas from Gary Rhodes 365: One Year. One Book. One Simple Recipe for Every Day (page 442) by Gary Rhodes

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Notes about this recipe

  • Pamsy on October 21, 2023

    This was much nicer than an oven baked rice pud. I used Alpro Almond milk and Elmlea fake cream. Only needs occasional stirring unlike savoury risotto. Had to sub rum for cognac and no oranges but still very good. Definitely worth repeating. Even better the following day, the best rice pudding since being dairy intolerant.

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