Crumbed fish Niçoise from More Fish, More Veg: Simple, Sustainable Recipes and Know-how for Everyday Delicious Meals (page 126) by Tom Walton

  • basil
  • lemon
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute ling fillets, whiting fillets, bream fillets, or other firm white fish fillets for flathead fillets.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ling fillets, whiting fillets, bream fillets, or other firm white fish fillets for flathead fillets.

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