Penny's pumpkin pie from The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook (page 251) by Katie Wells
- pumpkin pie spice
- ground cinnamon
- Show all ingredients...
- Serves : 1 pie
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EYB Comments
Can substitute canned pumpkin for pumpkin puree. Can use the "Pumpkin pie spice" recipe on p.305, and the "Coconut milk" recipe on p.278.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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