Charred green beans from The Food Saver's A-Z: The Essential Cornersmith Kitchen Companion (page 39) by Alex Elliott-Howery and Jaimee Edwards
-
green beans
-
pesto
-
EYB Comments
Can substitute harissa paste, chilli paste, toasted sesame seeds, or the book's "Miso dressing" for pesto.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.