Kataifi shrimp (prawns) on a zucchini (courgette) fritter with yogurt and feta sauce from Vefa's Kitchen by Vefa Alexiadou

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Notes about this recipe

  • sosayi on January 11, 2024

    Just made the feta sauce from this recipe, but it was delicious and very easy. Will definitely be using again. Feta, greek yogurt, lemon juice, olive oil, black pepper and sumac all creamed together. Fantastic!

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