Caramelised figs with tomato and yoghurt dip from The Guardian Feast supplement, July 23, 2022 (page 5) by Yotam Ottolenghi
- ground cinnamon
- dill
- figs
- lemons
- onions
- caster sugar
- ground turmeric
- Greek yoghurt
- dried mint
- baby plum tomatoes
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
