Cultured butter from Marque: A Culinary Adventure (page 286) by Mark Best and Pasi Petanen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sourdough bread; Rye, caraway and Coopers sourdough

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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