Garlicky peanut noodles from Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (page 59) by Christopher Kimball

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stef on February 11, 2026

    Spicy at first taste. Went well with broccoli, shrimp pasta. Nice quick supper

  • Lottabooks on January 24, 2023

    Good but lacked a bit of depth. I used vegan fish sauce; next time I would use regular fish sauce or soy sauce. Used creamy peanut butter, but think crunchy would be better. Used all of the garnishes - peanuts, cucumber, chili crisp. Good pantry recipe. Made about 3 servings.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.