Custard from The British Cookbook (page 33) by Ben Mervis
- vanilla pods
- caster sugar
- Show all ingredients...
- Serves : 2-4
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Tottenham cake (Hackney cake); Apple charlotte; Baked apple dumplings; Eve's pudding (Mother Eve's pudding); Clootie dumpling; Castle puddings; Basic steamed sponge; College pudding; Jam roly poly; Snowdon pudding (Pwdin Eryri); Spotted dick (Spotted dog); Hollygog pudding; Bread and butter pudding; Old-fashioned English bread pudding; Sussex pond pudding; Queen of puddings (Manchester pudding/Monmouth pudding); Classic apple crumble
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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