Sharp cheddar and cherry muffins from Savory Baking: Warm and Inspiring Recipes for Crisp, Crumbly, Flaky Pastries by Mary Cech

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for French Toast variation.

  • kbrooks on May 14, 2025

    Wonderful cheesy and tart. Took 30 minutes in the oven. not 20. If you don't have dried tart cherries, dried cranberries work well.

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