Avocado crema from Foster's Market Favorites: 25th Anniversary Collection (page 143) by Sara Foster

  • jalapeño chiles
  • limes
  • Show all ingredients...
  • Serves : 1 1/2 cup

  • EYB Comments

    Can substitute Greek yogurt or sour cream for crema.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chorizo sweet potato hash; Black bean and sweet potato chili; Sloppy Joes topped with cheddar cornbread; Spinach and cheese enchiladas; Chicken tinga tortilla pie; Chicken tinga tostadas

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Greek yogurt or sour cream for crema.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.