Black bottom pie from Maida Heatter's Book of Great Desserts by Maida Heatter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mamacrumbcake on July 26, 2021

    A rum-flavored cold soufflé over a layer of chocolate pudding, all under swirls of whipped cream. Some members of our family really loved this pie (grandparents generation). The rest of us didn’t care for it much. I think if you enjoy the rum flavor, you will like it. With multiple components, it is a bit of a pain to prepare.

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