Caraway gnocchi from Stir: Mixing it Up in the Italian Tradition by Barbara Lynch

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MWFhome on May 15, 2014

    As reported, the gnocchi are very easy to make. You have to really like caraway flavor, which is the highlight of this dish and the soup that it appears alongside of in the book.

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