Cheese risotto from Stir: Mixing it Up in the Italian Tradition by Barbara Lynch
- heavy cream
- truffle oil
- black truffles
- Arborio rice
- chicken broth
- dry white wine
- aged Gouda cheese
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.