Lettuce wraps with creamy marinated vegetables from The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes (page 68) by Ann Crile Esselstyn and Jane Esselstyn

  • green onions
  • jalapeño
  • Show all ingredients...
  • Serves : 12

  • EYB Comments

    Can substitute vinegar of your choice for balsamic vinegar, and butter lettuce for Bibb lettuce. Recipe specifies using the book's "Our hummus," p102.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vinegar of your choice for balsamic vinegar, and butter lettuce for Bibb lettuce. Recipe specifies using the book's "Our hummus," p102.

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