Celeriac and apple soup with bacon and parsley from BBC Food by Hairy Bikers

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Notes about this recipe

  • Recipe Notes

    Can substitute chicken stock for vegetable stock, and soured cream for crème fraîche.

  • ALawson25 on January 12, 2026

    This recipe made a delicious soup, the right balance of flavour and healthy too. Didn't bother mixing the creme fraiche with milk for the topping as it just melts anyway, also scattered thyme leaves rather than buying extra parsley. Otherwise made as written, and would make again.

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