Embassy pâté from From Portland's Palate: A Collection of Recipes from the City of Roses (page 22) by Junior League of Portland OR

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires refrigeration for 24 hours. Can substitute chives for green onions. Can be frozen, unfrosted, for 2 to 3 weeks.

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