Arroz con pollo from Rice Is Life: Recipes and Stories Celebrating the World's Most Essential Grain (page 192) by Caryl Levine and Ken Lee and Kristin Donnelly

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pickled onions

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute orange or yellow bell peppers for red bell peppers, other long grain rice for basmati rice, and water for chicken stock.

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