Rum raisin ricotta ice cream from Go-To Dinners (page 226) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on November 09, 2022

    Easy to make. Delicious flavor, but quite rich. The texture was slightly grainy from the ricotta (I used TJ's store-bought).

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